Wine Dinner Menu  
     
  October 25th, 2021 | 7:00 pm  
  Dominick's of Buford  
     
     
 
 
 
FIRST COURSE

Tempura Fried Madagascar Prawn
over Korean cucumber, daikon radish,
golden beets slaw with yuzu-chili aioli.

Robert Mondavi Chardonnay, Napa Valley.


SECOND COURSE

Herbs Roasted Berkshire Pork Loin
with roasted butternut squash puree,
pork belly braised greens and truffle butter sauce.
Robert Mondavi Pinot Noir, Carneros, Napa Valley


THIRD COURSE

Braised Angus Short Rib
over smoked gouda cheese grit cake,
wild mushrooms compote and natural jus.

Robert Mondavi "Maestro" Red Blend, Napa Valley


FOURTH COURSE

Grilled Roasted Prime Petite Tenderloin
with charred-mini heirloon tomatoes, asparagus
and yukon potato hash with saffron-herb butter.

Robert Mondavi Cabernet Sauvignon, Oakville, Napa Valley


 
Wine Dinner Details

$90.00 per person
[TAX AND GRATUITY INCLUDED]
For reservations call Dominick's of Buford
770-614-0019

 
              
 

Gift Cards
A great gift idea for Birthdays, Anniversaries and the Holidays. Call your Dominick's location for more information.

 
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  Dominick's Wine List
Browse Dominick's extensive collection of wines available to our guests.
 
  Wine Dinner Events
Join us from time to time for our great. Professionally planned menus and selection of specialty wines. Reservations required.
 
  A Banquet Menu is available for parties and groups larger than 10 people. Learn more about how we can accommodate your office or holiday parties.
   
   
 

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